8. Easy Grilled Salmon

Servings: 6

Preparation time: 1 hour and 10 minutes

Cook time: 12 minutes

Ready in: 1 hour and 22 minutes

Ingredients

• 1/3 cup lemon juice
• 1/2 teaspoon sea salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 1 1/2 pounds salmon fillets
• 1/4 cup gluten-free soy sauce
• 1/4 cup pure maple syrup
• 1/3 cup water
• 1/4 cup olive oil, and extra amount for greasing

Directions

• Mix lemon juice, salt, pepper, and garlic powder.
• Place salmon fillets in a large dish and rub with the lemon juice mixture.
• Combine soy sauce, maple syrup, water, and olive oil a small bowl then pour onto salmon; turn to coat. Marinate in the fridge for at least 1 hour.
• Grease grill grate with olive oil. Preheat grill to medium heat.
• Grill salmon for 6 minutes each side, or until the fish flakes easily with a fork.