Acknowledgments
Many thanks to Kristin Lindstrom and to the entire team at Ballantine, most especially my editor, Kate Collins, and Kelli Fillingim. Thanks to Sam Holton, Lauren Holton, Jordan Holton, and all the girls of the Birthday Lunch Club for their unfailing source material (none of you are in this one, I promise.) To Randal, a very special thanks for a weekend I’ll never forget, and for sharing with me tales of her illustrious family.
And, as always, thanks to Mark, my partner in all things.