Salmon with Mustard Crust and Sautéed Spinach
Red Snapper Française with Butter and Lemon Sauce
Fillet of Sole Meunière
Seared Tuna with Green Beans, Lemon, and Wasabi
Grilled Tuna with Seaweed Salad
Bouillabaisse
Jambalaya
Bacon-Wrapped Shrimp and Grits
Shrimp Pad Thai
Shrimp and Chorizo Paella
Shrimp Scampi with Broccoli
Jumbo Un-Fried Shrimp
Shrimp and Asparagus Stir-Fry